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Brae at Quay

Quay Restaurant, Circular Quay 11 May 2017

An absolutely amazing night celebrating the launch of Dan Hunter's book Brae: recipes and stories from the restaurant. Incredible food - from both Brae and Quay - was eaten and delicious wines were drunk all against the backdrop of a nighttime Sydney Harbour Bridge; an all round spectacular night for the Brae book, the Quay team and the publishers, Phaidon Press.

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